Category: 香水
品牌 Experimental Perfume Club
上市年份 2019
調香師 Emmanuelle Moeglin
香調分類 花香調
香調 摩洛哥玫瑰原精、黑醋栗、大黃、牡丹
商品描述 明亮的玫瑰香氣，交織著尖銳的黑醋栗與清新爽脆的大黃。柔和的牡丹增添水潤感，而黑醋栗則展現其青綠氣息。花瓣、葉梗與枝莖：置身玫瑰花叢中的嗅覺體驗。豐富、帶有果醬感的摩洛哥玫瑰原精增添深度。這是一款能喚起內心童趣的香氣。從粉紅到綠色，如同大黃葉梗，這是一朵充滿色彩的玫瑰。玫瑰花叢從大黃叢中生長，在這場色彩繽紛的對比結合中綻放。大黃與黑醋栗葉的酸爽香氣，與濃郁果醬感的摩洛哥玫瑰原精及牡丹交織。兩種天生絕配的成分，在這款令人驚喜且意想不到的玫瑰重新演繹中完美結合。
I was a bit nervous that the rose would dominate, but the peony and blackcurrant round it out beautifully, making it feel airy and modern rather than heavy. It wears close to the skin for the first hour, then opens up with a lovely green tartness that lasted most of my workday.
The rhubarb note is what sold me—it cuts through the rose and peony with a genuinely tart, almost green sharpness that keeps the whole thing from feeling stuffy. It dries down softer than I expected on my skin, so the initial brightness fades within a couple hours. Still, that opening is so distinct
The rhubarb note is what sold me—it cuts through the rose with a tart, almost fizzy edge that keeps it from feeling too heavy for spring. Dry-down settles into a soft peony whisper that lasts about five hours on my skin, which is fine for a bright daytime scent.
